Located in the sun-soaked central valley of California, Mandelin is a family-run grower and manufacturer of premium almonds, almond pastes and flours. Our greatest pleasure is to share our passion for almonds with the world. Our promise is to produce and deliver almond products that are always farm fresh and consistent in quality.
As a grower and manufacturer, we control the entire production process of our almond products — from the meticulous care of our orchard, to the efficient functioning of our processing plant, to the attention given to packaging, delivery and customer service. For more than 25 years, we have been committed to ensuring quality every step of the way.
Preferred by culinary professionals around the world, our California–grown almonds, almond pastes and flours are ingredients our customers consistently rely on to create their very best. We have perfected growing techniques that produce an almond with an outstanding depth of flavor and silky texture unique to the growing conditions of central California. Our almonds do not contain any genetically modified organisms, nor are they derived from genetically modified sources. Whether you are a professional pastry chef or home cook, you will be sure to experience the difference.
We’ve been in business for more than 25 years and it is our hope to be in business for many decades to come. As family farmers, we are deeply committed to preserving the land, our trees and the environment by using available solutions and technologies to operate in a more sustainable way. From installing solar panels to eliminating almond waste, we understand that our future depends on how responsibly we act today.
