Blackberries and peaches are the perfect base for this refreshing, creamy smoothie.
2 cups enriched vanilla soy milk
2 cups fresh or frozen peaches
1 cup fresh or frozen blackberries
2 tablespoons Mandelin Natural Roasted Almond Butter
2 tablespoons honey
If using fresh fruit, 8 ice cubes.
Combine ingredients in blender and blend until smooth and thick.
Almond Board of California